Bachelor in Tourism and Recreation

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Возрастной диапазон +18
Продолжительность 3 года
Впуск февраль, апрель, август, ноябрь
Места расположения Malaysia/ Germany

European Institute of Innovation, Entrepreneurship and Technology, Germany

Description

Begin your global career journey in Malaysia and end in Berlin with this dynamic programme, leading to a B.A. in Tourism and Recreation Management from EIIET, Germany. Delivered in collaboration with the University of Tourism and Hotel Management, this full-time, on-campus programme places students in one of Asia and Europe’s most exciting tourism and hospitality hubs.

The curriculum blends business, tourism and hospitality studies with practical-based learning. Students develop strong knowledge in hospitality operations, tourism development, marketing, consumer behaviour and business administration, while gaining the skills needed to succeed in the global tourism industry.

With Malaysia and Berlin’s vibrant tourism sector offering excellent opportunities for exposure, networking and industry engagement, graduates are prepared to create memorable guest experiences, manage hospitality operations and pursue exciting careers in tourism, recreation and business management worldwide.

Продолжительность

3 года

The course is offered on a 2+1 configuration where you finish 2 years in Malaysia and last year on EPSI France campus.

Критерии отбора

  • Senior Secondary School or A Levels
  • Результаты теста на знание английского языка, эквивалентные IELTS 6.0. Принимаются результаты внутреннего теста IABT. Тест IELTS не требуется.

Основные моменты программы

Global Hospitality Career

Internships provided

AI infused Hospitality Futuristic Curriculum

Extensive Industry Linkage

Учебный план

Gastronomy

Culinary techniques

Food and beverage pairing

Sensory analysis

Nutrition and health

Culinary culture and history

Hospitality management

Menu planning and design

Design of Catering Venues

Optimising functionality

Enhancing the dining experience through planning

Decor, furniture, lighting, and flow

Kitchen configuration

Storage and safety guidelines

Smooth and efficient service

Quality of Hotel and Catering Services

Service quality management

Sustainability practises

Human resource management

Strategic marketing

Hospitality operations management

Crisis and risk management

Financial management

Quality standards and compliance

Technology integration

Marketing Services HoReCa (Hotel, Restaurant and Catering)

Social responsibility in marketing

Revenue management

Event marketing

Collaboration with influencers

Consumer behaviour

Public relations

Crisis communication

Branding

Market research

Digital marketing

Customer relationship management

Возможности карьерного роста

This degree programme prepares students for a wide range of career opportunities in the global tourism, hospitality and business sectors.

Graduates gain valuable skills in hotel management, hospitality operations, tourism development, event planning, customer experience and business administration. With strong practical and management-focused training, students are well positioned to pursue rewarding careers with international hotels, resorts, tourism organisations, event companies, travel businesses and other service-driven industries.